So, there are a few things lately that we should’ve written up, but this one was too pretty to resist. I mean, those gorgeous heirloom tomatoes with the sunset coloring. The delicate ovals of red peppers. The snowy white crab studded with pickled green beans. Wait, what? You didn’t catch all those details from my super skilled cell phone photography? Shocking!
Luckily, in addition to being a looker (in person, anyway), this dish has a lot of other things going for it. It’s simple. It’s lightning fast. Continue reading
Dicey Business 